Make Your Own Bombo with Fabio Vivani

It's going to be a sweet time! Spend the morning with Chef Fabio Viviani learning how to make bomboloni while sipping on bottomless mimosas.

Attendees will get insider tips and tricks on how to recreate Fabio's secret bomboloni recipe while chowing down on their own. All guests are encouraged to stick around after to try out Bar Siena's Weekend Brunch (reservations encouraged).

Because your health and safety is Bar Siena's top priority, "table packages" will be offered rather than "a la carte tickets." All groups will be spaced a minimum of 6 ft apart at tables and capacity limitations will be adhered.

Tickets are $50 per person