Dos Toros is a fast, casual taqueria that offers authentic, San Francisco Mission-style burritos, platos, salads, quesadillas and tacos using fresh, sustainably-sourced ingredients.
At Dos Toros, all recipes are cooked from scratch in-house every day. That means cooking dry beans for hours, cooking rice the old-fashioned way (in a pot), mashing avocados up to make guacamole, making pico de gallo from fresh ingredients and tossing tortilla chips all day long.A small gallery of images which advertise this business
1 N Dearbron,
Mon-Fri: 11 a.m. - 8 p.m.